Voilà vegan : 85 decadent, secretly plant-based desserts from an American pâtisserie in Paris
(Book)
Author
Contributors
Status
Geneva Public Library - Second Floor Nonfiction
641.86 BAN
1 available
641.86 BAN
1 available
Description
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Copies
| Location | Call Number | Note | Status |
|---|---|---|---|
| Geneva Public Library - Second Floor Nonfiction | 641.86 BAN | Digital Bookplate: Given in loving memory of Ruth A Stryker | Available |
Subjects
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Format
Book
Physical Desc
256 pages : color illustrations ; 24 cm
Language
English
Notes
General Note
Includes index.
Description
"100 dessert recipes from a surreptitiously vegan bakery in Paris"--,Provided by publisher.
Citations
APA Citation, 7th Edition (style guide)
Bankert, A., & Pai, J. (2023). Voilà vegan: 85 decadent, secretly plant-based desserts from an American pâtisserie in Paris . Avery, an imprint of Penguin Random House.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bankert, Amanda and Joann, Pai. 2023. Voilà Vegan: 85 Decadent, Secretly Plant-based Desserts From an American Pâtisserie in Paris. Avery, an imprint of Penguin Random House.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bankert, Amanda and Joann, Pai. Voilà Vegan: 85 Decadent, Secretly Plant-based Desserts From an American Pâtisserie in Paris Avery, an imprint of Penguin Random House, 2023.
MLA Citation, 9th Edition (style guide)Bankert, Amanda,, and Joann Pai. Voilà Vegan: 85 Decadent, Secretly Plant-based Desserts From an American Pâtisserie in Paris Avery, an imprint of Penguin Random House, 2023.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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